Happy Hour

5

Soup
House made with grilled baguette

Mixed Green Salad
Organic greens, citrus vinaigrette

Deviled Eggs
Classic style with house pickles

Bar Olives and Nuts
Candied cashews, spiced peanuts, olives

Garlic Green Beans
Sauteed with sweet garlic soy sauce

Golden Fries
Spicy smoked paprika, sea salt, garlic aioli

6

Spinach Artichoke Dip
With pita chips

Mascarpone Ravioli
Sweet potato, pinot noir shitake demi-glace

Arancini
Saffron risotto fritters, prosciutto, mozzarella, spicy marinara

Crab Rangoon
Blue crab, cream cheese, wonton

Oyster Corn Fritters
Vodka cocktail sauce, lemon, remoulade

7

Caesar Salad
Romaine hearts, garlic croutons, parmesan
add chicken 2.

Crab Cakes
Sweet chili, cilantro aioli

Shakshuka
Spicy pepper tomato stew, egg, feta, pita

The Trio
Tillamook cheddar and swiss on parmesan crusted sourdough
Soup and salad

8

Classic Mac
Classic mac and cheese topped with Oregon aged cheddar
add tomato or bacon 1.

Venus Clams
Lemongrass curry broth, grilled bread

Gold Dust Wings
Jamaican jerk, pineapple teriyaki, asian bbq, or jalapeno bourbon

Spanish Meatballs
Romesco sauce, fresh herbs, grilled bread

9

Baked Brie and Roasted Garlic
Olive tapenade, grilled baguette

Fish & Chips
Beer battered cod, caper tartar sauce, coleslaw

BBQ Duck Mu Shu
Sesame crepe, scallions, bean sprouts, plum sauce

Meridian Bacon Cheese Burger
Cheddar, bacon, meridian sauce, pickles, lettuce, onion
With onion rings

Desserts 5.

House made, sustainable, local, and organic
Full menu available until 2:30am